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Jerry Thomas Bartenders Guide 1887 Reprint - Hardcover Travel so a little goes a

Jerry Thomas Bartenders Guide 1887 Reprint - Hardcover Travel so a little goes aReport copyright infringement by Jerry Thomas (Author), Ross Bolton (Introduction by) Unabridged reproduction of the 1887 Jerry Thomas Bartenders Guide with a new introduction by Ross Bolton. This book in its various reprints is accepted to be the first real cocktail book, and includes such classics as Mint Julep and the Daisy. It was first known as "How to Mix Drinks," or the "Bon Vivant's Companion" and published in 1862 with "A Manual for the

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Description

so a little goes a long way

Horchata de Almendras

and the applications of a centrifuge expand the boundaries of traditional cocktail craft

Christmas or New Years

Famous local chefs have contributed easy recipes for snacks with local flavor

Jerry Thomas Bartenders Guide 1887 Reprint - Hardcover Travel so a little goes aReport copyright infringement by Jerry Thomas (Author), Ross Bolton (Introduction by) Unabridged reproduction of the 1887 Jerry Thomas Bartenders Guide with a new introduction by Ross Bolton. This book in its various reprints is accepted to be the first real cocktail book, and includes such classics as Mint Julep and the Daisy. It was first known as "How to Mix Drinks," or the "Bon Vivant's Companion" and published in 1862 with "A Manual for the

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